excellent quality control criteria and carefully selected raw materials as well as the production with modern technology and under well quality management system.

Quality Management System

Premix factory has been Certified by
GHP , HACCP , HALAL, ISO 22000, JFS-C, และ FSSC 22000

Frozen Bakery dough factory has been accessed and determined to comply with the requirement of
GHP, HACCP และ FSSC 22000

Imported wheat flour factory has been Certified by
FSSC 22000 , JFS-C , Halal

Customers can be confident in the quality and food safety system of Nippn’s products.